Kenya’s tuna industry navigates commerce, conservation and contradiction By Gladys Mwabegu At dawn along the Kenyan coast, fishing vessels...
Reporting on sustainable ocean-based industries, from fisheries and aquaculture to marine energy and coastal tourism, with an emphasis on balancing growth and conservation.
Offshore wind promises much for Kenya—if the fish can cope By Staff Writer Kenya’s coastline stretches 536 kilometres along...
East Africa has long been defined by its traditional exports such as tea, coffee, flowers, and minerals. These commodities...
In Lamu, seaweed farms create livelihoods while restoring marine ecosystems Fatuma Mohammed wades into the shallows off Kenya’s south...
Africa at Sea: How the failure of global shipping’s net-zero deal risks the continent’s trade future
A global decision, an African consequence When delegates from 175 maritime nations met in London this October, the expectation...
How maritime infrastructure shapes regional economic integration The Indian Ocean coastline of East Africa remains one of the most...
The morning mist lifts from Lake Victoria as Michael Otieno surveys the thick, green mats of water hyacinth choking...
By Philip Mwangangi | Feature Dawn breaks over Mombasa’s sprawling container terminal, where a Ugandan coffee exporter watches her...
By Analyst Desk | August 2025 From algorithms to anchovies The “blue economy”—a beguiling notion of oceanic prosperity without...
The high cost of rising seas, and who shoulders it. By Ethical Business Analysis Desk Kenya’s 536-kilometre coastline has...